The sweetness of the figs and the olives, together with all the warm Christmas spices, combine to make this a really delicious chutney. Perfect for soft cheese like camembert.
Try the chutney with warm cheese, you will love it!
Dried figs, black olives, red wine vinegar, brown sugar, water, fennel seed, cinnamon, ground cloves.
Nutritional Information (Typical values per 100g):
Energy 911kJ/217kcal, Fat 6.6g, of which saturates 0.8g, Carbohydrate 34g, of which sugars 34g, Fibre 6.5g, Protein 2g, Salt 0.91g.
160g – 180g netto; 330g approx. including jar.